La Fábrica del Sabor
Fusilli pasta sautéed with grilled mushrooms (oyster/pleurotus), roasted cherry tomatoes, fresh spinach, and a vegan basil and lemon pesto. Finished with toasted pine nuts and a drizzle of extra virgin olive oil to enhance aromas.
Allergens:
🌾 Gluten, 🌰 Tree nuts
This is just a personal notepad. Show this list to the waiter to place your order (nothing is sent to the kitchen).
