La Fábrica del Sabor
Fusilli pasta sautéed with grilled mushrooms (oyster/pleurotus), roasted cherry tomatoes, fresh spinach, and a vegan basil and lemon pesto. Finished with toasted pine nuts and a drizzle of extra virgin olive oil to enhance aromas.
Allergens:
🌾 Gluten, 🌰 Nuts
Your personal list to show to the waiter. No order is sent.
